Report overview
Bakery products are items which are baked by dry heat in oven and packed in aseptic packaging material. These products are consumed in huge quantities due to their high nutrient value and affordability. Fortified bakery products are prepared by adding one or more nutrients in the product to enhance the food quality in terms of nutrition.
This report contains market size and forecasts of Fortified Bakery Product in global, including the following market information:
Global Fortified Bakery Product Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Fortified Bakery Product Market Sales, 2017-2022, 2023-2028, (K Tons)
Global top five Fortified Bakery Product companies in 2021 (%)
The global Fortified Bakery Product market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Gluten-Free Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Fortified Bakery Product include Puratos (Europe), Lewis Brothers (U.S.), Grupo Bimbo (Mexico), Britannia Industries Ltd. (India), Nestle (Europe), SAra Lee Bakery Group (U.S.) and Flowers Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Fortified Bakery Product manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Fortified Bakery Product Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Fortified Bakery Product Market Segment Percentages, by Type, 2021 (%)
Gluten-Free
Sugar-Free
Low-Calories
Others
Global Fortified Bakery Product Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Fortified Bakery Product Market Segment Percentages, by Application, 2021 (%)
Hypermarkets and Supermarkets
Convenience Stores
Others
Global Fortified Bakery Product Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Fortified Bakery Product Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Fortified Bakery Product revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Fortified Bakery Product revenues share in global market, 2021 (%)
Key companies Fortified Bakery Product sales in global market, 2017-2022 (Estimated), (K Tons)
Key companies Fortified Bakery Product sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Puratos (Europe)
Lewis Brothers (U.S.)
Grupo Bimbo (Mexico)
Britannia Industries Ltd. (India)
Nestle (Europe)
SAra Lee Bakery Group (U.S.)
Flowers Foods
