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Global Pea Proteins Market Research Report 2022

Global Pea Proteins Market Research Report 2022

  • Published on : 24 November 2022
  • Pages :91
  • Report Code:SMR-7494141

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Report overview

The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
  • Low Purity Pea Protein (75%-80%)
  • Medium Purity Pea Protein (80%-85%)
  • High Purity Pea Protein (>85%)
Segment by Application
  • Sports Nutrition Food
  • Energy Drinks
  • Health Food
  • Pet Food
  • Others
By Region
  • North America
  • U.S.
  • Canada
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Asia-Pacific
  • China
  • Japan
  • South Korea
  • India
  • Australia
  • Taiwan
  • Indonesia
  • Thailand
  • Malaysia
  • Philippines
  • Vietnam
  • Latin America
  • Mexico
  • Brazil
  • Argentina
  • Middle East & Africa
  • Turkey
  • Saudi Arabia
  • U.A.E
By Company
  • Emsland
  • Roquette
  • Cosucra
  • Nutri-Pea
  • Shuangta Food
  • Yantai Oriental Protein Tech
  • Shandong Jianyuan Foods
  • Shandong Huatai Food