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Report overview
Plant-based protein products refers to proteins derived from cereals and legumes.
Due to the COVID-19 pandemic, the global Plant-based Protein Products market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during the forecast period 2023-2030. Fully considering the economic change by this health crisis, the Europe Plant-based Protein Products market is estimated at US$ million in 2023, while the United States and China are forecast to reach US$ million and US$ million by 2030, respectively. The proportion of the United States is % in 2023, while Chinese percentage is %, and it is predicted that China market share will reach % in 2030, trailing a CAGR of % through the analysis period. As for the Europe Plant-based Protein Products landscape, Germany is projected to reach US$ million by 2030. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
Asia-Pacific region is the largest and fastest-growing market of Plant-based Protein Products during the forecast period.
This report focuses on Plant-based Protein Products volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Plant-based Protein Products market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.
Global Plant-based Protein Products Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2018 to 2030. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Segment by Application
By Region
By Company
